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Black Malvoise(Vinifera) This variety is rather widely grown in California as an early table-grape and might be worth trying in eastern grape regions. While the fruit is not of the best quality, it is good. The following description is compiled: Vine vigorous, healthy and productive; wood long-jointed, rather slender, light brown. Leaves of medium size, oval, evenly and deeply five-lobed; basal sinus open, with nearly parallel sides; upper surface smooth, almost glabrous; lower surface slightly tomentose on the veins and veinlets. Bunches large, loose, branching; berries large, oblong, reddish black with faint bloom; flesh firm, juicy, crisp; flavor lacking in richness and character; quality not high. Season early, keeping and shipping but poorly. Next: Black Morocco Previous: Black Hamburg
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