Most Viewed- Vergennes- Harvesting And Handling Muscadine Grapes - Grape Botany - Grape Hybrids - Grape-juice - Purple Cornichon - Results Of Grape-breeding - Ives - Sultana - Othello - Missouri Riesling - Tillage - Ringing Grape Vines - Varieties Of Grapes - Almeria - Israella - Lignan Blanc Least Viewed- Scuppernong- Taylor - Some Principles Of Pruning - Herbert - Iona - Moore Early - Perkins - Rochester - Triumph - Ulster - Wyoming - The Domestication Of The Grape - Vineyard Returns - Hartford - Hidalgo - Highland - Malaga |
Scuppernong(Rotundifolia) American Muscadine, Bull, Bullace, Bullet, Fox Grape, Green Scuppernong, Green Muscadine, Hickman, Muscadine, Roanoke Scuppernong is preeminently the grape of the South, the chief representative of the great species, V. rotundifolia, which runs riot in natural luxuriance from Delaware and Maryland to the Gulf and westward from the Atlantic to Arkansas and Texas. Scuppernong vines are found on arbors, in gardens, or half wild, on trees and fences on nearly every farm in the South Atlantic states. As a rule, these vines receive little cultivation, are unpruned and are given no care of any kind; but even under neglect they produce large crops. The vines are almost immune to mildew, rot, phylloxera, or other fungal or insect pests; they give not only an abundance of fruit but on arbors and trellises are much prized for their shade and beauty. The fruit, to a palate accustomed to other grapes, is not very acceptable, having a musky flavor and a somewhat repugnant odor, which, however, with familiarity becomes quite agreeable. The pulp is sweet and juicy but is lacking in sprightliness. The grapes are not suitable for the market since the berries drop from the bunch in ripening and become more or less smeared with juice so that their appearance is not appetizing. Vine vigorous, not hardy in the North, very productive. Canes long, numerous, slender, ash-gray to grayish-brown; surface smooth, thickly covered with small, light brown dots; tendrils intermittent, simple. Leaves small, thin; upper surface light green, smooth; lower surface very pale green, pubescent along the ribs; veins inconspicuous. Flowers very late; stamens reflexed. Fruit late, ripens unevenly, berries drop as they mature. Clusters small, round, unshouldered, loose. Berries few in a cluster, large, round, dull green, often with brown tinge, firm; skin thick, tough with many small russet dots; flesh pale green, juicy, tender, soft, fine-grained, foxy, sweet to agreeably tart; fair to good. Seeds adherent, large, short, broad, unnotched, blunt, plump, surface smooth, brown. Next: Secretary Previous: Salem
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