"Speakin' of fertile soil," said the Kansan, when the others had had their say, "I never saw a place where melons growed like they used to out in my part of the country. The first season I planted 'em I thought my fortune was sure made. Howev... Read more of HYPERBOLE at Free Jokes.ca

Informational Site Network

Informational.ca

Home - Wine Making - Whiskey Making - Grape Growing

Most Viewed

- Mode Of Operating
- Mode Of Operating
- Clinton
- Clinton
- Delaware
- Propagation Of The Vine
- A Few Necessary Improvements
- Herbemont
- Delaware Vineyard
- Remarks On Its History In America Especially At The West--its Progress And Its Future
- The Must Scale Or Saccharometer
- Poeschel's Mammoth
- Cuyahoga (coleman's White)
- Franklin
- Planting
- North America
- Dr Gall's And Petiol's Method Of Wine Making

Least Viewed

- Treatment Of Flat And Turbid Wine
- Diana
- Kingsessing
- Gathering The Grapes
- Fermenting Vats
- Wine Making Made Easy
- Choice Of Varieties
- Treatment Of The Vine The Second Summer
- Training The Vines On Arbors And Walls
- Other Methods Of Training The Vine
- Frosts
- Preserving The Fruit
- Cynthiana (red River)
- Arkansas
- Creveling (catawissa) (bloom)
- Rulander
- Cassady

Blood's Black

Has often been confounded with Mary Ann, as both varieties were
disseminated here, by different persons, under the same name. The true
Blood's Black is a few days later than Hartford Prolific; bunch heavy
and compact, shouldered; berry round, black, full medium, of very fair
quality, and an excellent early market grape. The vine is healthy,
hardy, and enormously productive.

Next: Union Village
Previous: Cassady

Add to del.icio.us

Add to Del.icio.us

Add to Stumble Upon

Add to Informational Site Network

SHARE

BOOKMARK

Viewed 145