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Cunningham
For the West, and very likely further South, this is a very desirable
grape for wine, of the Herbemont class. Bunch compact and heavy,
sometimes shouldered; berry rather small, black, without pulp, juicy
sweet and good; productive, but somewhat tender; strong grower; should
be covered in Winter; makes a very delicious wine, of the Madeira
class, which very often remains sweet for a whole year. Ripens late,
about a week after the Catawba.
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Previous: North Carolina Seedling
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