Purchase the cheaper kind of small prunes sold at 4d. per lb.; put them into a saucepan with a pint of water, a bit of lemon-peel, and two ounces of sugar, and allow them to simmer and stew very gently for about half an hour, and then let them ... Read more of Stewed Prunes Or Pruens at Home Made Cookies.caInformational Site Network Informational.ca
Privacy
   Home - Wine Making - Whiskey Making - Grape Growing



Northern Muscadine








Very productive and healthy, but too foxy, and liable to drop from the
bunch when ripe.

Bunch medium, compact, sometimes shouldered; berry round, brown, sweet,
very foxy--pulpy. Ripens about five days later than Hartford Prolific.





Next: Logan
Previous: Mary Ann


Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Furl Add to Stumble Upon
Add to Informational Site Network
Report
Privacy
SHAREBOOKMARK


Viewed 149